Sl. Wang et al., CHRONIC ETHANOL FEEDING ALTERS THE STRUCTURE AND FUNCTION OF THE EPIDERMAL GROWTH-FACTOR RECEPTOR IN RAT STOMACH, Alcohol, 13(5), 1996, pp. 461-466
We investigated the effect of chronic ethanol feeding on the EGF recep
tor in rat stomach. Adult male rats were fed either an isocaloric cont
rol or ethanol (EtOH)-containing liquid diet (36% total calories as Et
OH) for 4 weeks. EtOH significantly reduced the specific binding of I-
125-EGF to the gastric mucosal membrane (control vs. EtOH, 2.07 +/- 0.
2 vs. 0.94 +/- 0.16 fmol/mg protein; p < 0.01). Scatchard analysis sug
gested that the lower binding might be due to the reduction of EGF rec
eptor number, and/or the affinity of the high-affinity binding site. W
estern blot analysis, using anti-EGF receptor antibody, revealed four
immunoreactive protein bands (180, 150, 60, and 50 kDa) in the lectin-
purified gastric membrane prepared from both groups. However, the inte
nsities of these protein bands in the EtOH-fed animals were 90% lower
compared to the controls. Ln the EGF-responsive protein kinase assay,
P-32-ATP was incubated with lectin-purified samples in the absence or
presence of 1 mu M EGF. EGF stimulated autophosphorylation of the EGF
receptor (180 kDa) in stomach from the control groups. but not the EtO
H-fed animals. This EtOH-related alteration of the gastric EGF recepto
r may be one of the mechanisms underlying the gastric pathology associ
ated with alcohol abuse.