POSSIBILITIES TO OPTIMIZATION OF SUGAR-BE ET NUTRITION

Authors
KOVACOVA M
Citation
M. Kovacova, POSSIBILITIES TO OPTIMIZATION OF SUGAR-BE ET NUTRITION, Listy cukrovarnicke a reparske, 112(9), 1996, pp. 264-266
Citations number
6
Categorie Soggetti
Food Science & Tenology
Journal title
Listy cukrovarnicke a reparske → ACNP
ISSN journal
12103306
Volume
112
Issue
9
Year of publication
1996
Pages
264 - 266
Database
ISI
SICI code
1210-3306(1996)112:9<264:PTOOSE>2.0.ZU;2-0