We determined the effect of food availability (presence/absence) and a
mbient temperature (25/10 degrees C) on daily energy expenditure and t
he use of activity and torpor in summer-acclimated captive Graphiurus
murinus. Daily energy expenditure declined logarithmically with durati
on of food deprivation at a mean rate of 11 and 31% per day at 25 and
10 degrees C, respectively. The incidence of torpor in the presence of
food at 25 degrees C was low (one in seven individuals) and increased
on a single day's exposure to 10 degrees C and with duration of food
deprivation. Use of torpor was highest during the day, varied between
individuals, and torpor bouts of greater than 24 h duration were not n
oted. With food deprivation, individuals at 25 degrees C initially res
ponded by reducing activity but remained euthermic while the same indi
viduals at 10 degrees C responded by increasing their use of torpor du
ring the light period; this difference in response probably reflects a
difference in the relative energetic benefits of torpor at different
temperatures.