SEED GLUCOSINOLATE, OIL AND PROTEIN CONTENTS OF FIELD-GROWN RAPE (BRASSICA-NAPUS L) AFFECTED BY SOIL DRYING AND EVAPORATIVE DEMAND

Citation
Cr. Jensen et al., SEED GLUCOSINOLATE, OIL AND PROTEIN CONTENTS OF FIELD-GROWN RAPE (BRASSICA-NAPUS L) AFFECTED BY SOIL DRYING AND EVAPORATIVE DEMAND, Field crops research, 47(2-3), 1996, pp. 93-105
Citations number
29
Categorie Soggetti
Agriculture
Journal title
ISSN journal
03784290
Volume
47
Issue
2-3
Year of publication
1996
Pages
93 - 105
Database
ISI
SICI code
0378-4290(1996)47:2-3<93:SGOAPC>2.0.ZU;2-3
Abstract
The effect of soil drying on seed yield, oil, protein, and glucosinola te contents was studied in rape (Brassica napus. L) grown in sandy and loamy soils in lysimeters in the field. By controlling irrigation, th e plants were exposed to early drought (ED) during the vegetative and the flowering stage or late drought (LD) during the pod filling stage. Under low evaporative demands (2-4 mm day(-1)) in 1991, seed and oil yields were not significantly influenced by soil drying. Under high ev aporative demands (4-5 mm day(-1)) in 1992, the ED and LD treatments o n sand decreased the seed yield by 8% and 17% of the fully irrigated ( FI) treatment, respectively; oil yield was significantly decreased (17 % in both ED and LD treatments) on sand, only; protein yield was not s ignificantly reduced by drought. In the fully irrigated treatment, the glucosinolate content was 9.7 mu mol/g dry matter (d.m.) in 1991 and 13.7 in 1992. Both ED and LD treatments increased glucosinolate conten t to between 11.7 and 24 mu mol/g d.m. in the two years. The results r eveal that glucosinolate synthesis was increased when leaf or pod midd ay water potential was less than - 1.4 MPa for extended periods. Below this potential, the tissue turgor pressure of leaves and pods was low or zero. When turgor was low and the number of stress days (SD) excee ded 6.4, the glucosinolate content increased linearly with the number of stress days by 1.49 mu mol (glucosinolate) g(-1) (d.m.) SD-1. Water stress occurring during vegetative growth also increased seed glucosi nolate content. It is proposed that glucosinolates are produced as sec ondary metabolites in droughted tissue at low turgor and that under th ese conditions glucosinolate precursors are produced for later use. In 1992 under severe stress, the glucosinolate content also correlated w ith seed size.