L. Zhang et A. Manthiram, CHEMICAL SYNTHESIS, MICROSTRUCTURE, AND MAGNETIC-PROPERTIES OF CHAINSCOMPOSED OF ULTRAFINE FE-CO-B PARTICLES, Journal of applied physics, 80(8), 1996, pp. 4534-4540
An inexpensive chemical method was used to obtain ferromagnetic chains
composed of nanometer size spheres of Fe-Co-B. The method involves a
controlled reduction with KBH4 in aqueous as well as water-ethanol med
ia of Fe2+ and Co2+ in the presence of an applied magnetic field. The
chemical composition, particle size, crystallinity, and microstructure
are characterized by inductively coupled plasma analysis, transmissio
n electron microscopy, and x-ray diffraction. The magnetic properties
are evaluated with superconducting quantum interference device magneto
meter. The particle size and crystallinity decrease by increasing both
the Co content and the amount of ethanol in the reaction medium. The
observed magnetic properties are correlated to the degree of crystalli
nity and chemical composition. The magnetic properties are improved si
gnificantly by a subsequent annealing step at 400-500 degrees C in an
Ar-H-2 mixture. Moreover, the experiments carried out to verify the ma
gnetization reversal mechanism support the chain of spheres model. (C)
1996 American Institute of Physics.