NEW STARCHES FOR FOOD APPLICATIONS

Authors
ALEXANDER RJ
Citation
Rj. Alexander, NEW STARCHES FOR FOOD APPLICATIONS, Cereal foods world, 41(10), 1996, pp. 796
Citations number
10
Categorie Soggetti
Food Science & Tenology
Journal title
Cereal foods world → ACNP
ISSN journal
01466283
Volume
41
Issue
10
Year of publication
1996
Database
ISI
SICI code
0146-6283(1996)41:10<796:NSFFA>2.0.ZU;2-I