PURIFICATION AND PROPERTIES OF ADENOSINE 5'-TRIPHOSPHATE SULFURYLASE FROM THE THERMOPHILIC BACTERIUM BACILLUS-STEAROTHERMOPHILUS

Citation
M. Onda et al., PURIFICATION AND PROPERTIES OF ADENOSINE 5'-TRIPHOSPHATE SULFURYLASE FROM THE THERMOPHILIC BACTERIUM BACILLUS-STEAROTHERMOPHILUS, Bioscience, biotechnology, and biochemistry, 60(10), 1996, pp. 1740-1742
Citations number
18
Categorie Soggetti
Biology,Agriculture,"Biothechnology & Applied Migrobiology","Food Science & Tenology
ISSN journal
09168451
Volume
60
Issue
10
Year of publication
1996
Pages
1740 - 1742
Database
ISI
SICI code
0916-8451(1996)60:10<1740:PAPOA5>2.0.ZU;2-X
Abstract
ATP sulfurylase, which catalyzes the first step on the sulfate activat ion, was purified to apparent homogeneity from Bacillus stearothermoph ilus, with ammonium sulfate fractionation and successive column chroma tography. The enzyme had an apparent molecular mass of 100 kDa, consis ting of two equal-sized-44 kDa subunits, The optimum pH was about 8.5- 8.7. Divalent cations such as Mn2+, Mg2+, and Co2+ were required for i ts activity, Apparent K-m values for ATP and SO42- were 0.045 mM and 0 .2 mM, respectively. The enzyme can use deoxyadenosine 5'-triphosphate as a substrate, The enzyme was thermostable and did not show signific ant loss of activity for 15 min of incubation up to 70 degrees C, sugg esting a practical use for a continuous reaction.