Ld. Talbott et al., STOMATA FROM GROWTH-CHAMBER-GROWN VICIA-FABA HAVE AN ENHANCED SENSITIVITY TO CO2, Plant, cell and environment, 19(10), 1996, pp. 1188-1194
Abaxial stomata from Vicia faba leaves grown in a growth chamber under
constant light, temperature and humidity showed an elaborate pattern
of aperture changes over the course of a light cycle. These aperture c
hanges, were tightly correlated with changes in chamber COL concentrat
ion (r(2)=0.83). Changes in chamber [CO2] resulted, in turn, from subs
tantial daily fluctuations in ambient [CO2], typical of the Los Angele
s environment, with a constant offset caused by photosynthesis and res
piration of the plants within the chamber, The dominant role of the st
omatal response to CO2 in the control of aperture tvas confirmed by ma
nipulation of chamber [CO2]. Fast (15 min) increases and decreases in
[CO2] caused rapid decreases and increases in aperture, while constant
[CO2] resulted in constant aperture. In contrast, aperture changes in
comparable plants grown under greenhouse conditions were tightly corr
elated with changes in incident solar radiation (r(2)=0.80), and poorl
y correlated with changes in [CO2] (r(2)=0.09). Greenhouse-grown plant
s transferred to growth chamber conditions showed no apparent response
to CO2. These data indicate that growth-chamber-grown V. faba leaves
provide an experimental system optimally suited for the study of the s
tomatal response to CO2, and suggest that acclimation to environmental
conditions alters the sensitivity of stomata to CO2.