The purpose of this study was to determine the corrosive effects of mu
lti-species biofilms on intra-oral magnets in the presence and absence
of sucrose. Using pooled human saliva as an inoculum, biofilms were g
rown on the surfaces of 90 neodymium-iron-boron (Nd2Fe14B) magnets in
a constant depth film fermenter under aerobic conditions at 37 degrees
C. The fluid phase was a mucin-containing artificial saliva (delivere
d at a rate of 0.72/litres day(-1)), and, after 15 days, 100 ml of 10%
(w/v) sucrose was added (as three pulses of 33.3 ml) each day for a f
urther 15 days. Six magnets with attached biofilms were removed period
ically. On each sampling occasion the numbers of aerobes, anaerobes, s
treptococci, veillonellae and actinomyces in each biofilm, the pH of t
he fermenter effluent and the dry mass of the magnets were determined.
Addition of sucrose to the fermenter resulted in a fall in pH (from a
mean of 6.94 to a mean of 4.96), an increase in the proportion of str
eptococci and a decrease in the proportion of veillonellae comprising
the biofilms. The decrease in mass of the magnets was 28-fold greater
in the presence of sucrose than in its absence. The results of this st
udy have shown that the presence of sucrose affects the microbial comp
osition of multi-species biofilms growing on Nd2Fe14B magnets and resu
lts in a marked increase in corrosion of the magnets. (C) 1996 Elsevie
r Science Limited