This report describes the results of a biosynthesis study of marcforti
ne A (MA). We report here that MA is derived from methionine, tryptoph
an, lysine and two isoprene units the being derived from acetic acid.
From the C-13 enrichment pattern of the pipecolic acid moeity further
conclude that this unit is derived from lysine via alpha-ketoglutarate
. Therefore, we haves accounted for the biogenesis of every carbon ato
m of MA and established the biosynthetic pathway for the pipecolic aci
d moiety of MA.