A CARBOXY-TERMINAL TRUNCATION OF HUMAN ALPHA-GALACTOSIDASE-A IN A HETEROZYGOUS FEMALE WITH FABRY DISEASE AND MODIFICATION OF THE ENZYMATIC-ACTIVITY BY THE CARBOXY-TERMINAL DOMAIN - INCREASED, REDUCED, OR ABSENT ENZYME-ACTIVITY DEPENDING ON NUMBER OF AMINO-ACID-RESIDUES DELETED
N. Miyamura et al., A CARBOXY-TERMINAL TRUNCATION OF HUMAN ALPHA-GALACTOSIDASE-A IN A HETEROZYGOUS FEMALE WITH FABRY DISEASE AND MODIFICATION OF THE ENZYMATIC-ACTIVITY BY THE CARBOXY-TERMINAL DOMAIN - INCREASED, REDUCED, OR ABSENT ENZYME-ACTIVITY DEPENDING ON NUMBER OF AMINO-ACID-RESIDUES DELETED, The Journal of clinical investigation, 98(8), 1996, pp. 1809-1817
Fabry disease is an X-linked disorder of glycosphingolipid metabolism
caused by a deficiency of alpha-galactosidase A (alpha-Gal A). We iden
tified a novel mutation of alpha-Gal A gene in a family with Fabry dis
ease, which converted a tyrosine at codon 365 to a stop and resulted i
n a truncation of the carboxy (C) terminus by 65 amino acid (AA) resid
ues. In a heterozygote of this family,although the mutant and normal a
lleles were equally transcribed in cultured fibroblasts, lymphocyte al
pha-Gal A activity was similar to 30% Of the normal control and severe
clinical symptoms were apparent. COS-1 cells transfected with this mu
tant cDNA showed a complete loss of its enzymatic activity. Furthermor
e, those cotransfected with mutant and wildtype cDNAs showed a lower a
lpha-Gal A activity than those with wild type alone (similar to 30% of
wild type alone), which suggested the dominant negative effect of thi
s mutation and implied the importance of the C terminus for its activi
ty. Thus, we generated mutant cDNAs with various deletion of the C ter
minus, and analyzed. Unexpectedly, alpha-Gal A activity was enhanced b
y up to sixfold compared with wild-type when from 2 to 10 AA residues
were deleted. In contrast, deletion of 12 or more AA acid residues res
ulted in a complete loss of enzyme activity. Our data suggest that the
C-terminal region of alpha-Gal A plays an important role in the regul
ation of its enzyme activity.