M. Muller et al., MEASUREMENT OF INTERSTITIAL MUSCLE GLUCOSE AND LACTATE CONCENTRATIONSDURING AN ORAL GLUCOSE-TOLERANCE TEST, American journal of physiology: endocrinology and metabolism, 34(6), 1996, pp. 1003-1007
To study the relationship between blood flow rate and muscle metabolis
m, muscle microdialysis was performed in nine human subjects (5 female
s and 4 males) after an oral glucose load (75 g). Two microdialysis pr
obes were inserted into the medial femoral muscle for estimation of gl
ucose and lactate concentrations in the interstitial fluid, and the mu
scle blood flow was measured concomitantly with strain-gauge plethysmo
graphy. After subjects fasted overnight, their glucose concentration i
n arterial plasma and interstitial fluid was 4.6 +/- 0.13 vs. 3.8 +/-
0.23 mmol/l (P < 0.05), and the corresponding lactate concentrations w
ere 0.60 +/- 0.07 vs. 0.83 +/- 0.07 mmol/l (P < 0.05). Muscle blood fl
ow was 5.2 +/- 0.7 and 7.5 +/- 1.4 ml . 100 g(-1) . min(-1) (P < 0.05)
at 0 and 90 min after oral glucose, respectively. The arterial-inters
titial concentration differences of glucose increased after oral gluco
se [at 0 min 0.73 +/- 0.24 vs. 2.19 +/- 0.60 mmol/l at 90 min (P < 0.0
01)]. The corresponding values for lactate were -0.23 +/- 0.10 at 0 mi
n vs. -0.26 +/- 0.18 mmol/l at 90 min (not significant). The data show
that 1) the capillary wall is partly rate limiting for glucose uptake
, and 2) after oral glucose, the glucose concentration gradient over t
he capillary wall increases despite a limited increase in blood flow r
ate, which then mediates similar to 10-20% of total enhancement of glu
cose uptake in muscle.