Cc. Rath et Vr. Subramanyam, THERMOTOLERANT ENZYME-ACTIVITIES OF BACILLUS SPECIES ISOLATED FROM THE HOT-SPRINGS OF ORISSA, Microbios, 86(348), 1996, pp. 157-162
Nineteen strains of thermotolerant Gram-positive bacteria were isolate
d from three natural hot springs of Orissa. The isolates were identifi
ed as Bacillus species. They grew at temperatures up to 75 degrees C a
nd over a broad range of pH The isolates had a variety of enzyme activ
ities (amylase, protease, beta-lactamase, lipase, glutaminase and DNas
e), many of them active even at temperatures of 50-60 degrees C.