We have investigated the antitransit effects of free and liposomal mor
phine in a model of intestinal inflammation, Mice received saline or c
roton oil orally, 3 h prior to evaluation, and gastrointestinal transi
t was measured 20 min afterwards. Peak/duration of effects, potency (E
D(50)) and antagonism by naloxone and naloxone methiodide were evaluat
ed. Peak effects occurred 30 and 40 min after administration of morphi
ne and liposomal morphine, respectively, Encapsulated morphine had a m
ore pronounced and prolonged effect than morphine, Comparison of the E
D(50)s demonstrated that the potency of liposomal morphine was 3.5 tim
es higher than that of morphine during inflammation; in addition, infl
ammation increased the potency of morphine and liposomal morphine, 3 a
nd 9.2 times, respectively, The effects of morphine and liposomal morp
hine in croton oil-treated mice were reversed by naloxone and naloxone
methiodide. The results show that during inflammation, the potency an
d duration of the antitransit effects of morphine are significantly en
hanced by encapsulation.