J. Ibijbijen et al., EFFECT OF ARBUSCULAR MYCORRHIZAL FUNGI ON GROWTH, MINERAL-NUTRITION AND NITROGEN-FIXATION OF 3 VARIETIES OF COMMON BEANS (PHASEOLUS-VULGARIS), New phytologist, 134(2), 1996, pp. 353-360
A pot experiment was conducted under glasshouse conditions to investig
ate the effect of inoculation with four arbuscular mycorrhizal (AM) fu
ngi (Glomus clarum, G. etunicatum, G. manihotis, Gigaspora margarita),
either individually or in a mixture, and with Rhizobium leguminosarum
biovar phaseoli, on the growth, mineral nutrition, and contribution o
f biologically fixed N-2, to three nodulating bean (Phaseolus vulgaris
) varieties (Carioca, Negro Argel and Rio Tibagi). The N-15 isotope di
lution technique and three control crops (non-nodulating bean, Panicum
maximum and sorghum) were used to quantify the contribution of N-2 fi
xation. There were significant differences between the capacity of the
different AM fungi to infect and colonize the roots of the different
bean varieties. Inoculation with AM fungi significantly increased prod
uction of dry matter by 8-23% and the concentration of P in plants by
160-335%. A strongly positive correlation of % root colonization by AM
fungi and plant P concentration and accumulation was observed which s
uggests that the observed inoculation responses were a result of impro
ved P acquisition by the mycorrhizal roots. N derived from the atmosph
ere increased significantly with AM fungi inoculation, with Carioca sh
owing the best response, followed by Negro Argel and Rio Tibagi, there
by showing the indirect and positive effect of AM fungi inoculation on
the N-2-fixing association between Rhizobium and Phaseolus vulgaris.