SOME FACTORS AFFECTING LIPASE PRODUCTION BY YEASTS AND FILAMENTOUS FUNGI

Citation
A. Marek et W. Bednarski, SOME FACTORS AFFECTING LIPASE PRODUCTION BY YEASTS AND FILAMENTOUS FUNGI, Biotechnology letters, 18(10), 1996, pp. 1155-1160
Citations number
10
Categorie Soggetti
Biothechnology & Applied Migrobiology
Journal title
ISSN journal
01415492
Volume
18
Issue
10
Year of publication
1996
Pages
1155 - 1160
Database
ISI
SICI code
0141-5492(1996)18:10<1155:SFALPB>2.0.ZU;2-6
Abstract
The highest activity of extracellular lipases was obtained after 24 h of cultivation of R. miehei NH in the medium with 0.5% beef tallow and medium working volume of 100 mi (2302U/ug of protein). For yeast afte r 36 h of cultivation for Y.lipolytica 2, in 50 mi medium with 0.5% be ef tallow (1796 U/ug of protein). Lipases activity increased by loweri ng the working volume of medium and decreasing the glucose content.