Yr. Hadari et al., P75, A MEMBER OF THE HEAT-SHOCK PROTEIN FAMILY, UNDERGOES TYROSINE PHOSPHORYLATION IN RESPONSE TO OXIDATIVE STRESS, The Journal of biological chemistry, 272(1), 1997, pp. 657-662
The combination of H2O2 and vanadate generates aqueous peroxovanadium
(pV) species, which are effective cell-permeable oxidants, and potent
inhibitors of protein-tyrosine phosphatases. As a result, treatment of
intact cells with pV compounds significantly enhances protein Tyr pho
sphorylation. Here we demonstrate that treatment of intact rat hepatom
a Fao cells with pV markedly enhances Tyr phosphorylation of a 75-kDa
protein, termed pp75. Amino-terminal sequencing of pp75 revealed that
this protein is a member of the 70-75-kDa heat shock protein family, w
hich includes PBP-74, glucose-related protein (GRP)-75, and mortalin.
Tyr phosphorylation of pp75 is selective, because other proteins that
belong to the heat shock protein 70 family, such as GRP-72, Bip (GRP-7
8), and HSC-70 fail to undergo Tyr phosphorylation when cells are trea
ted with pV. Our findings suggest that heat shock proteins such as pp7
5 may undergo tyrosine phosphorylation when intact cells are subjected
to oxidative stress induced by pV compounds.