The spatial arrangement of tissues within the ears of cereals, and gas
exchange measurements on intact ears of barley and durum wheat sugges
t that respiratory CO2, associated with grain-filling processes, may b
e refixed close to its site of evolution. Apparent refixation of respi
ratory CO2 in intact ears was compared with that in flag leaves, by fe
eding both organs with C-14-labelled sucrose and trapping (CO2)-C-14 r
eleased by respiration. Apparent refixation in the ears was twice that
measured in flag leaf blades of durum wheat genotype Durelle. In ears
, the capacity of refixation of respiratory CO2 at 210 mmol mol(-1) O-
2 ranged from 55% in barley genotype Roxana to 75% in barley genotype
Hatif, and 60% in durum wheat genotype Bidi 17. A low O-2 concentratio
n increased refixation of respiratory CO2 by up to 90%, 92% and 82%, r
espectively. The occurrence of CO2 refixation in the field, in a set o
f 12 barley genotypes grown under irrigated and rainfed Mediterranean
field conditions, was consistent with observed carbon isotope ratios (
delta(13)C) of current assimilates of the ear bracts, and delta(13)C o
f mature kernels whose ears had been darkened from 1 week after anthes
is to maturity. Moreover, genotypic differences in delta(13)C and its
divergence in light compared to darkened ears were observed, both unde
r irrigated and under rainfed conditions. If these differences reflect
differences in refixation and are genotypically stable, the capacity
of refixation by ears of respiratory CO2 could then be considered in b
reeding programmes.