Psychotria viridis and P. carthagenensis are often discussed in relati
on to the hallucinogenic beverage Ayahuasca, used for religious, medic
inal and social purposes. The significance of including Psychotria spe
cies in this beverage has been understood on the basis of substantial
amounts of tryptamine alkaloids detected on leaves of both P. viridis
and P. carthagenensis. Nevertheless, there is a long lasting debate ov
er the identification of which Psychotria species are actually traditi
onally employed. We here report that a P. carthagenensis leaf ethanol
extract was found to be devoid of alkaloids. The extract significantly
decreased mice body temperature (350 and 500 mg/kg). Toxicity assessm
ent revealed that the extract induced sedation and slight ptoses (75%
of animals treated with 1000 mg/kg). Lethality was not observed within
48 h. The data indicate that P. carthagenensis does have bioactive co
mpound(s), possibly active al the central nervous system, but unlikely
to be tryptamine alkaloids as in the case of P. viridis. Therefore, i
f P. carthagenensis is indeed used by ayahuasqueros, its chemical and
pharmacological significance have yet to be elucidated.