Ba. Smith et Em. Blass, TASTE-MEDIATED CALMING IN PREMATURE, PRETERM, AND FULL-TERM HUMAN INFANTS, Developmental psychology, 32(6), 1996, pp. 1084-1089
Calming by sucrose and glucose was evaluated in premature, preterm, an
d term infants. In Experiment 1, 9 preterm and 9 term infants each rec
eived 0.5 ml (0.1 ml/min) sucrose (12% w/v)solution; 9 age-matched pre
term and 9 other term infants received water. In Experiment 2, 9 prema
ture and 9 term infants received a 10% glucose solution. Sucrose reduc
ed crying in preterm and term infants by 91% and 93%, respectively. Gl
ucose reduced crying in premature and term infants by 86% and 81%, res
pectively. Water was ineffective in both preterm and term infants. Thu
s, reduced crying cannot be attributed to fluid ingestion per se. Calm
induced by either sugar persisted longest in term infants after concl
usion of sugar delivery. Accordingly, sensory systems that detect swee
t taste and central mechanisms that transduce this change to calm cryi
ng infants are Functional before normal term and may be engaged during
the initial suckling bouts.