L. Verdot et al., CYSTATINS UP-REGULATE NITRIC-OXIDE RELEASE FROM INTERFERON-GAMMA-ACTIVATED MOUSE PERITONEAL-MACROPHAGES, The Journal of biological chemistry, 271(45), 1996, pp. 28077-28081
Up-regulation of nitric oxide (NO) production by activated murine macr
ophages was observed during infection by Trypanosoma cruzi, the etiolo
gical agent of Chagas' disease. Cell infection by T. cruzi depends at
least in part on cruzipain, a membrane-associated papain-related prote
inase which is sensitive to inhibition by synthetic inhibitors of cyst
eine proteinases. Using the natural cysteine proteinase inhibitor chic
ken cystatin, a representative member of cystatin family 2, to investi
gate the effect of cruzipain on macrophage infection and NO release, w
e found that the inhibitor alone up-regulated NO release from interfer
on-gamma-activated macrophages. A 12-fold increase in NO production wa
s observed in the presence of 1 mu M chicken cystatin. This overproduc
tion was concentration-dependent and could be detected at concentratio
ns as low as 10 nM and remained in the presence of polymyxin B. Repres
entative members of the other cystatin families, i.e. stefin B (family
1), T-kininogen, and its inhibitory domains (family 3), were also abl
e to enhance NO production from interferon-gamma-activated macrophages
. Neither E64, an irreversible inhibitor of cysteine proteinases, nor
inhibitors of aspartyl and serine proteinases (aprotinin, pepstatin, a
nd soybean trypsin inhibitor) enhanced NO production. Upon complexatio
n with saturating amounts of reduced-alkylated papain, cystatins still
remained active in increasing NO production, suggesting that the cyst
atin inhibitory site was not involved in the mechanism. The results de
monstrate that members of all 3 cystatin families share another common
property unrelated to their function of cysteine proteinase inhibitor
s, i.e. upregulation of NO production, which biological significance r
emains to be elucidated.