Mw. Dawson et al., THE MEDICAL AND EPIDEMIOLOGIC EFFECTS ON WORKERS OF THE LEVELS OF AIRBORNE THERMOACTINOMYCES SPP SPORES PRESENT IN AUSTRALIAN RAW SUGAR MILLS, American Industrial Hygiene Association journal, 57(11), 1996, pp. 1002-1012
The objectives of the study were to determine whether there was a sign
ificant risk of members of the work force of raw sugar mills developin
g bagassosis. Airborne Thermoactinomyces sacchari spores were measured
to determine whether they were sufficient to cause acute bagassosis,
and whether there was any evidence of previous exposure to sufficient
airborne T.sacchari spores to cause the development of chronic bagasso
sis in a ny of the work force. Monitoring of total airborne bacteria s
pore concentrations was undertaken in and around two cane sugar mills
before, during, and after the 1992 cane processing season. Viable airb
orne bacteria counts were also obtained to confirm the presence of The
rmoactinomyces sacchari Area or zone samples at various sites around t
he mills and personal breathing zone samples from selected workers wer
e obtained. The results showed that the total airborne bacteria spore
count was lower than similar counts reported in other industries, such
as cotton milling and wood chip handling, during normal operations. I
t was also found that the airborne counts during specific activities t
hat generated higher than usual airborne spore levels were lower than
expected from literature reports of handling similar material. Complem
entary medical examination of the entire full-time work forces of the
two mills was carried out on a number of occasions during 1992. The me
dical data showed that no cases of acute bagassosis were detected, and
that there was no evidence of the development of chronic bagassosis i
n any members of the work forces of either mill. Therefore, there is n
o significant risk of workers in the Australian sugar industry develop
ing bagassosis.