PURIFICATION AND CHARACTERIZATION OF POLYPHOSPHATASE FROM SACCHAROMYCES-CEREVISIAE CYTOSOL

Citation
Na. Andreeva et al., PURIFICATION AND CHARACTERIZATION OF POLYPHOSPHATASE FROM SACCHAROMYCES-CEREVISIAE CYTOSOL, Biochemistry, 61(9), 1996, pp. 1213-1220
Citations number
36
Categorie Soggetti
Biology
Journal title
ISSN journal
00062979
Volume
61
Issue
9
Year of publication
1996
Pages
1213 - 1220
Database
ISI
SICI code
0006-2979(1996)61:9<1213:PACOPF>2.0.ZU;2-Q
Abstract
A homogenous polyphosphatase preparation was isolated from Saccharomyc es cerevisiae cytosol. The specific activity of the enzyme was 283 U/m g protein, and it was obtained with 3.8% yield and 3540-fold purificat ion. The polyphosphatase is monomeric with molecular mass similar to 4 0 kD. The enzyme hydrolyzes polyphosphates with various chain lengths, including tripolyphosphate; it is essentially inactive with ATP, PPi, and p-nitrophenyl phosphate. The enzyme is most active at 50 degrees C and pH 6.5-8.5. The enzyme activity increases 8-66-fold in the prese nce of some divalent cations, with the degree of stimulation being in the order: Co2+< Mn2+ > Mg2+ > Zn2+ > Fe2+. The polyphosphatase is ina ctive with Ca2+ and Cu2+. Heparin and antibodies against purified cell envelope polyphosphatase as well as Cu2+ and Zn2+ in the presence of Mg2+ are effective inhibitors of the cytosol polyphosphatase. The cyto sol polyphosphatase is quite similar to purified cell envelope polypho sphatase and differs in a number of properties from polyphosphatases o f vacuoles, nuclei, and mitochondria isolated from the same yeast.