A. Gasbarrini et al., EFFECT OF ETHANOL ON ADENOSINE-TRIPHOSPHATE, CYTOSOLIC-FREE CALCIUM, AND CELL INJURY IN RAT HEPATOCYTES - TIME-COURSE AND EFFECT OF NUTRITIONAL-STATUS, Digestive diseases and sciences, 41(11), 1996, pp. 2204-2212
The events implicated in the early phases of acute ethanol-induced hep
atocyte injury and their relation with the nutritional status of the l
iver are not clearly defined. We aimed to determine the effect of etha
nol on ATP and cytosolic free Ca2+ in hepatocytes isolated from fed or
fasted rats. Cell injury was assessed by LDH release and trypan blue
uptake, ATP by [P-31]NMR spectroscopy, and cytosolic free Ca2+ with ae
quorin. In control conditions, cells from fasted animals had a lower A
TP level (-52%) and a higher cytosolic free Ca2+ (+101%) than did thos
e isolated from fed animals. Ethanol caused a dose-dependent cell inju
ry in both groups. At all ethanol doses, greater damage occurred when
using hepatocytes isolated from fasted rats. In both groups, a dose-de
pendent decrease in ATP content and a rise in cytosolic free Ca2+ were
seen. The magnitude of these changes were significantly greater in th
e fasted group. In conclusion, these data showed that fasting affects
the energy status and cytosolic free calcium level in hepatocytes; eth
anol causes a dose-dependent cell injury that occurs in association wi
th a fall in ATP and a rise in cytosolic free Ca2+ levels. The nutriti
onal status of an animals is an important determinant of the severity
of ethanol-induced damage to liver cells.