SUCROSE ADMINISTRATION TO PARTIALLY HEPATECTOMIZED RATS - A POSSIBLE MODEL TO STUDY ETHANOL-INDUCED INHIBITION OF LIVER-REGENERATION

Citation
J. Gutierrezsalinas et al., SUCROSE ADMINISTRATION TO PARTIALLY HEPATECTOMIZED RATS - A POSSIBLE MODEL TO STUDY ETHANOL-INDUCED INHIBITION OF LIVER-REGENERATION, International journal of biochemistry & cell biology, 28(9), 1996, pp. 1007-1016
Citations number
39
Categorie Soggetti
Biology,"Cell Biology
ISSN journal
13572725
Volume
28
Issue
9
Year of publication
1996
Pages
1007 - 1016
Database
ISI
SICI code
1357-2725(1996)28:9<1007:SATPHR>2.0.ZU;2-Y
Abstract
Although acute ethanol treatment drastically inhibits liver regenerati on after partial hepatectomy, the exact mechanisms involved remain obs cure. On the other hand, it is known that early carbohydrate administr ation promotes a more successful restoration of the Liver mass. Theref ore, carbohydrate administration could be an experimental approach for studying ethanol action on the regenerating liver. In rats subjected to two-thirds partial hepatectomy, ethanol was administered alone or i n combination with a variety of carbohydrates (glucose, fructose, gluc ose plus fructose, sucrose and maltose). In liver samples, regeneratio n parameters and histological assessment were performed. Blood ethanol and metabolites reflecting liver function were assayed. Ethanol intak e strongly decreased the incorporation of [H-3]thymidine into Liver DN A, the concentration of DNA/g of tissue, and thymidine kinase activity . In this group, severe alterations in cell structure (i.e. abundant f at droplets and abnormal mitochondria) were found. Carbohydrates readi ly improved the survival rate of ethanol-intoxicated hepatectomized ra ts. Sucrose was effective in reverting the ethanol-induced alterations in li cer structure and the parameters of liver regeneration, and par tially blocked the ethanol-induced alterations in serum levels of albu min, triacylglycerols and ammonia without modifying the blood levels a nd clearance of ethanol. Data suggest that the beneficial action of su crose might be related to an adequate supply of energetic sources at e arly times of liver regeneration, rather than altering ethanol bioavai lability. Thus, the present model could be an experimental approach fo r studying the metabolic alterations involved in the ethanol-induced i nhibition of the liver regeneration. Copyright (C) 1996 Elsevier Scien ce Ltd