In single-element taste-aversion learning, retention interval effects
are seen if taste aversions are paradoxically weak when they are teste
d 1 day after conditioning than when they are tested 3 or more days af
ter conditioning. One explanation of this phenomenon is that weaker ta
ste aversions may increase in strength across a retention interval. To
test this possibility, rats were given saccharin followed by an uncon
ditioned stimulus (US) of weak, medium, or high intensity; testing occ
urred after a 1-day or a 5-day retention interval. The results showed
retention-interval effects only at medium and high dosage levels, but
not following a weak-intensity US. Furthermore, at the 5-day retention
interval, aversion strength increased as the intensity of the US incr
eased. However, at the 1-day retention interval, there were no signifi
cant differences due to US intensity. In accordance with previous expe
riments, this outcome suggests that nonassociative factors, such as US
novelty, and not associative factors (e.g., US intensity), modulate t
aste aversion performance on a 1-day test. Copyright (C) 1996 Elsevier
Science Inc.