S. Kitaoka et al., TRANSMURAL POTENTIAL CHANGES ASSOCIATED WITH THE IN-VITRO ABSORPTION OF THEANINE IN THE GUINEA-PIG INTESTINE, Bioscience, biotechnology, and biochemistry, 60(11), 1996, pp. 1768-1771
Theanine, L-N-ethylglutamine, is one of the major components of amino
acids in Japanese green tea. To characterize the mode for intestinal a
bsorption of theanine, the ionic dependency and kinetic properties of
the theanine- and glutamine-evoked transmural electrical potential dif
ference changes (Delta PD) were investigated in vitro by using everted
sacs prepared from the guinea pig ileum. Both theanine and glutamine
applied to the luminal side induced dose-dependent increases in Delta
PD (increase in serosal positive value). The theanine- and glutamine-e
voked Delta PD values conformed to the Michaelis-Menten relationship,
with Delta PDmax not being different, whereas the half-saturation conc
entration was lower for glutamine (3.1 +/- 0.2 mM) than for theanine (
21.4 +/- 0.6 mM). The theanine-evoked Delta PD value was much smaller
when theanine was applied in the presence of glutamine than when appli
ed alone. The theanine- and glutamine-evoked Delta PD values were both
inhibited by removing Na+ from the luminal solution. These results su
ggest that the intestinal absorption of theanine and glutamine is medi
ated by a common Na+-coupled co-transporter in the brush-border membra
ne, the affinity of which is lower for theanine than for glutamine.