Em. Martinvalmaseda et al., BIOCHEMICAL-CHARACTERIZATION OF SHEEP PLATELET ACETYLCHOLINESTERASE AFTER DETERGENT SOLUBILIZATION, Comparative biochemistry and physiology. B. Comparative biochemistry, 110(1), 1995, pp. 91-101
The biochemical characterization of detergent-solubilized acetylcholin
esterase (AChE) from subcellular particles of sheep platelets and the
effects of different effectors on AChE activity from solubilized plate
let crude membranes have been undertaken and studied. Solubilization o
f AChE with detergent increased the thermal stability of the enzyme fr
om all particulate fractions. Solubilized AChE from the mitochondria-g
ranule fraction was the most thermostable at 55 degrees C. The K-m val
ues against acetylthiocholine chloride and the Arrhenius plot obtained
were very similar for the AChE from all the solubilized fractions. Th
ere were no differences in the ability of solubilized AChE from differ
ent subcellular fractions to bind concanavalin A (Con A). In solubiliz
ed platelet crude membranes, benzyl alcohol was a potent AChE inhibito
r at a concentration of 10(-2) M, whereas ethanol was not. Mg2+ cation
s and, to a lesser extent, Ca2+ and Mn2+ cations, activated AChE at co
ncentrations higher than 1 mM. Serine hydrolase inhibitors and choline
sterase-specific inhibitors were very effective in the inactivation of
AChE, whereas EDTA and EGTA had no effect. Of all the monosaccharides
tested, only N-acetylneuraminic acid exerted an inhibitory effect on
AChE activity. Immobilized-lectin binding studies demonstrated the int
eraction of solubilized crude membrane-bound AChE with Con A, lentil l
ectin and wheat germ agglutinin. Taken together, these data suggest th
e presence of a unique form of the membrane-bound AChE which has at le
ast alpha-mannose and N-acetylglucosamine residues in the glycan chain
.