Transmission studies were conducted to determine if Loma salmonae was
transmissible in sea water. Transmission of L. salmonae to chinook sal
mon (Oncorhynchus tshawytscha) held in sea water was achieved by expos
ing fish to macerated, infected gill tissue, Fish were exposed in seaw
ater in a flow-through aquarium, and the infection was detected as soo
n as 5 wk after exposure, Heavily infected fish exhibited numerous xen
omas in the branchial arteries, central venous sinusoids, and within t
he blood channels of the lamellae. The pathological changes were simil
ar to those seen in pen-reared salmon with L. salmonae infections. The
infection was not observed in Atlantic salmon (Salmo salar), Pacific
herring (Clupea pallasi, family Clupeidae), or shiner perch (Cymatogas
ter aggregata, family Embiotocidae), experimentally exposed using iden
tical methods. This study suggests that L. salmonae is transmissible t
o chinook salmon in seawater netpens. Fish farmers and fish health spe
cialists should consider this possibility when developing and implemen
ting strategies to control the infection.