The present review describes the major extraction and gel electrophore
tic procedures available for the study of plant proteins. Firstly, som
e technical considerations are made about the extraction of plant prot
eins, which necessitates special precautions due to the presence in pl
ant cells of several substances that may readily and severely alter th
e integrity of the proteins extracted. After a brief discussion on the
utility of gel electrophoresis for the study of plant enzymes involve
d in plant growth and development, some of the most useful techniques
available to study plant defense proteins are then described. Techniqu
es allowing the specific detection of hydrolases acting on microbial c
ell walls, in particular, are described in detail. The detection on ge
ls of some inhibitors involved in the resistance of plants to insect p
ests is also considered.