KETO-ENOL-TAUTOMERISM AND HYDRATION OF 9-ACYLFLUORENES

Keto-enol tautomeric constants and ionisation constants have been meas ured for the keto and enol tautomers of 9-formyl-, 9-acetyl- and 9-ben zoyl-fluorene in aqueous solution at 25 degrees C. Values of pK(E) (K- E = [enol]/[ketone] and pK(E) = -log K-E) are - 1.22, 2.28.and 1.91, r espectively, and the corresponding pK(a)s for enolate anion formation are 6.19, 9.94 and 9.44 for the keto tautomers and 7.41, 7.66 and 7.53 for the enols. The measurements demonstrate the effectiveness of the fluorenyl group in increasing enol stability and ketone-acidity. For 9 -formylfluorene, for which the enol is the stable tautomer, K-E is inc reased by a factor of more than 10(7) and the acidity of the keto taut omer by more than 10(9) relative to acetaldehyde (pK(E) = 6.17, pK, = 16.73). For 9-acetyl- and 9-benzoyl-fluorenes tautomeric :constants: w ere determined kinetically by combining rate constants for ketonisatio n measured spectrophotometrically following quenching of their enolate anions in. carboxylic acid buffers with rate constants for enolisatio n measured by halogen trapping under the same conditions. For 9-formyl fluorene rate constants for enolisation were measured by generating it s unstable aldehyde tautomer from an ethanethiol hemithioaetal by reac tion with iodine. Combining these rate constants with rate constants f or ketonisation from trapping the aldehyde with bisulfite ion gave the tautomeric constant. In aqueous solution the aldehyde tautomer of 9-f ormylfluorene is appreciably hydrated and an equilibrium constant K-h = [hydrate]/[aldehyde] = 5.6 was derived from measurements of the (slo wer) equilibration of enol and hydrate following enolisation in acetic acid buffers. In aqueous Solution therefore the enol (71%) and hydrat e (24%) are the principal species. log k-pH profiles for enolisation, ketonisation and hydration reactions are reported. Intrinsic reactivit ies of the three enolate anions towards protonation by H3O+ and carbox ylic acids are compared within an extended Bronsted plot of log k vers us Delta pK with measurements by Kresge for the corresponding enolate anions derived from fluorene-9-carboxylic acid and its methyl, methylt hio and methylthione esters. Surprisingly, not only are the thio and t hione esters less acidic than the oxygen ester, but intrinsically less reactive.