Rh. Striegelmoore et al., WEIGHT-RELATED ATTITUDES AND BEHAVIORS OF WOMEN WHO DIET TO LOSE WEIGHT - A COMPARISON OF BLACK DIETERS AND WHITE DIETERS, Obesity research, 4(2), 1996, pp. 109-116
Obesity is a significant health problem among black women in the Unite
d States. Black women are two to three times more likely than white wo
men to be obese. The present study sought to examine race differences
in attitudes and beliefs about dieting, motivations underlying dieting
efforts, and actual dieting strategies and behaviors. To achieve this
aim, a subset of female survey respondents (n = 324) was drawn from a
pool of more than 20,000 subscribers to Consumer Reports. All survey
respondents had made at least one dieting effort within 3 years of the
time of the study. For this study, we used all black female responden
ts (n = 162) and a matched sample (i.e., matched on age, educational a
ttainment, and personal income) of white women (n = 162). Black women
did weigh significantly more than Caucasian women, therefore, BMI was
used as a covariate in all subsequent analyses. Black and white women
were significantly different in a number of domains. Compared to white
women, black women experienced less social pressure about their weigh
t, initiated dieting later in life, and were significantly less likely
to diet at each developmental milestone. However, the two groups of w
omen did not differ in reasons for undertaking their most recent dieti
ng efforts, or in the types of weight loss strategies they had employe
d. Nor were there differences between the black and white women in met
hods for coping responses with dietary relapse or in rates of disorder
ed eating. These findings are discussed in terms of their implications
for both treatment and prevention of obesity in black women.