M. Saleh et al., REGIONAL DISTRIBUTION OF ORGANOCHLORINE INSECTICIDE RESIDUES IN HUMAN-MILK FROM EGYPT, Journal of environmental science and health. Part B. Pesticides, food contaminants, and agricultural wastes, 31(2), 1996, pp. 241-255
The organochlorine insecticide residues in 60 human milk samples from
20 Egyptian governorates were analyzed by gas chromatography/electron
capture and gas chromatography/mass spectrometry. The results showed t
hat the main detected organochlorine insecticides were p,p'-DDE and li
ndane. Other HCH isomers, p,p'-DDT and endosulfan I residues were dete
cted in some samples, but aldrin and endrin were not detected in most
of the samples. The mean values for p,p'-DDE, lindane, endosulfan I an
d p,p'-DDT levels in the milk samples of the 20 governorates studied w
ere 21.37 ppb, 8.42 ppb, 4.84 ppb and 2.93 ppb respectively, which are
lower than the levels reported, a number of years ago, in most of the
developed countries. Relatively higher levels of organochlorine insec
ticide residues were recorded in the samples from intensive agricultur
al activity regions.