ANTIOXIDANT CAPACITY OF TEA AND VEGETABLES

Authors
SOFIC E CAO G PRIOR RL
Citation
E. Sofic et al., ANTIOXIDANT CAPACITY OF TEA AND VEGETABLES, The FASEB journal, 10(3), 1996, pp. 1148-1148
Citations number
NO
Categorie Soggetti
Biology,Biology
Journal title
The FASEB journal → ACNP
ISSN journal
08926638
Volume
10
Issue
3
Year of publication
1996
Pages
1148 - 1148
Database
ISI
SICI code
0892-6638(1996)10:3<1148:ACOTAV>2.0.ZU;2-6