EFFECTS OF REPLACING SATURATED FAT (SFA) WITH MONOUNSATURATED FAT (MUFA) OR CARBOHYDRATE (CHO) ON PLASMA-LIPIDS AND LIPOPROTEINS IN INDIVIDUALS WITH MARKERS FOR INSULIN-RESISTANCE
Pm. Krisetherton, EFFECTS OF REPLACING SATURATED FAT (SFA) WITH MONOUNSATURATED FAT (MUFA) OR CARBOHYDRATE (CHO) ON PLASMA-LIPIDS AND LIPOPROTEINS IN INDIVIDUALS WITH MARKERS FOR INSULIN-RESISTANCE, The FASEB journal, 10(3), 1996, pp. 2666-2666