INFLUENCE OF THE FAT-CONTENT OF A FOOD ON SENSORY-SPECIFIC SATIETY

Authors
MILLER DL HAMMER VA PETERS JC ROLLS BJ
Citation
Dl. Miller et al., INFLUENCE OF THE FAT-CONTENT OF A FOOD ON SENSORY-SPECIFIC SATIETY, The FASEB journal, 10(3), 1996, pp. 4760-4760
Citations number
NO
Categorie Soggetti
Biology,Biology
Journal title
The FASEB journal → ACNP
ISSN journal
08926638
Volume
10
Issue
3
Year of publication
1996
Pages
4760 - 4760
Database
ISI
SICI code
0892-6638(1996)10:3<4760:IOTFOA>2.0.ZU;2-Z