Ta. Dolecek et al., MAXIMIZING RECRUITMENT EFFORTS IN A DRUG LIPID-LOWERING TRIAL WITH DIETARY INTERVENTION TO LOWER LDL CHOLESTEROL, Controlled clinical trials, 17(1), 1996, pp. 33-45
Citations number
25
Categorie Soggetti
Medicine, Research & Experimental","Pharmacology & Pharmacy
A select group of screened applicants initially disqualified from a fo
ur-center, primary prevention drug lipid-lowering trial because of bor
derline elevated serum low-density lipoprotein cholesterol (LDL-C) lev
els, as defined in National Cholesterol Education Program-Adult Treatm
ent Panel I (NCEP-ATP I) guidelines, participated in a dietary interve
ntion protocol that was incorporated into the screening phase of the t
rial. Seventy-seven screened applicants for the Asymptomatic Carotid A
rtery Progression Study entered the dietary program, which was oversee
n by an experienced registered dietitian at the central operations sit
es who collaborated with local staff at clinical sites during program
implementation. NCEP-ATP I fat-modified step I diet specifications ser
ved as the basis for the intervention. The program, consisting of five
sessions conducted over an 8-week period, primarily used written and
audiovisual educational materials in combination with behavioral appro
aches. Of the original 77 participants, 36 responded to the interventi
on by achieving their LDL-C goal. Twenty-nine were nonresponders and 1
2 were dropouts. Responders achieved an average 11.7% drop in total ch
olesterol at the end of the 8-week program. Mean LDL-C decline paralle
led total cholesterol change. High-density lipoprotein cholesterol als
o decreased significantly. These results were sustained for 24 of the
responders attending the final screening visit approximately a month l
ater, when another fasting blood lipid measurement was made. Participa
nts who dropped out were more likely to be smokers. Pre- and postinter
vention nutrition data assessed by semiquantitative food frequency que
stionnaire for 20 screenees randomized into the study indicated signif
icant reductions in total fat, saturated fat, polyunsaturated fat, and
dietary cholesterol, all known to influence blood lipid levels. Simil
ar programs may prove useful to other drug lipid-lowering trials to ma
ximize recruitment efforts.