G. Kossekova et al., CHARACTERIZATION OF PYRIDOXAL-PHOSPHATE AS AN OPTICAL LABEL FOR MEASURING ELECTROSTATIC POTENTIALS IN PROTEINS, Journal of photochemistry and photobiology.B, Biology, 32(1-2), 1996, pp. 71-79
This paper presents data which allow one to characterize pyridoxal 5'-
phosphate (PLP) as an optical label for electrostatic potential measur
ements in proteins. Experimental studies were carried out with 6-N-(5'
-phosphopyridoxyl)-2-N-acetyl-lysyl methyl ester (PLP-ALME) as a model
compound which simulates PLP covalently bound to a protein. Calculati
ons of electrostatic potential maps were done using the model compound
2,4-dimethyl-3-hydroxy-5-hydroxymethyl phosphate-pyridine (DHHPP). St
udies on relative changes in PLP-ALME fluorescence and absorbance vs.
pH resulted in four pK(a) values of PLP-ALME in solution which can be
used as intrinsic pK(a) values (pK(int)) of the ionizable groups of th
e label covalently bound to the protein. The pK(a) values obtained fro
m fluorescence data are 4.1, 5.6, 8.7 and 11.1 and those from absorban
ce data are 3.1, 4.7, 8.7 and 11.0. The differences between correspond
ing pK, values are related to differences in PLP-ALME behaviour betwee
n the excited and ground electronic states and to intramolecular charg
e-charge interactions. Quenching of PLP-ALME fluorescence by I-, acryl
amide and Cs+ at pH 6, 7 and 8 shows that in the case of I- and acryla
mide the Stem-Volmer constants of quenching (K-SV) decrease with incre
asing pH, while the opposite is true for K-SV of Cs+. These results as
well as the analysis of electrostatic potential maps of DHHPP show th
at with its ampholytic character PLP can be used to measure local elec
trostatic potentials in the pH range 5-9.