Te. Gottschalk et al., DETECTION OF ENDOGENOUS BETA-GLUCURONIDASE ACTIVITY IN ASPERGILLUS-NIGER, Applied microbiology and biotechnology, 45(1-2), 1996, pp. 240-244
An endogenous beta-glucuronidase that hydrolyses the chromogenic subst
rate 5-bromo-4-chloro-3-indolyl-beta-D-glucuronide (X-gluc) in Aspergi
llus niger is reported. The activity was induced when the fungus was g
rown in media containing xylan, but was either very low, or absent, wh
en grown on glucose, Endogenous beta-glucuronidase was primarily locat
ed in newly formed hyphae, and was apparent at pH values between 3 and
6. Hydrolysis of X-gluc was sensitive to the inhibitor D-saccharic ac
id 1,4-lactone and was irreversibly inactivated by heating. The bacter
ial uidA beta-glucuronidase reporter gene was strongly expressed in th
e hyphae of transformed A. niger but, in contrast to the endogenous ac
tivity, the enzyme was also active at pH 7-8.5. Histochemical localiza
tion of uidA expression in A. niger, without interference from the end
ogenous beta-glucuronidase activity, was achieved by staining at this
pH.