ODORS AND TAINTS FROM PAPERBOARD FOOD-PACKAGING

Authors
TICE PA OFFEN CP
Citation
Pa. Tice et Cp. Offen, ODORS AND TAINTS FROM PAPERBOARD FOOD-PACKAGING, Tappi journal, 77(12), 1994, pp. 149-154
Citations number
5
Categorie Soggetti
Materials Science, Paper & Wood
Journal title
Tappi journal → ACNP
ISSN journal
07341415
Volume
77
Issue
12
Year of publication
1994
Pages
149 - 154
Database
ISI
SICI code
0734-1415(1994)77:12<149:OATFPF>2.0.ZU;2-G
Abstract
Odorous substances, which can be present in paper and board food packa ging and can cause tainting of the packaged food product, are identifi ed and the various sources listed. Quality assurance tests to monitor packaging for unacceptable odors and a propensity to taint foods are d iscussed, together with analytical procedures for identifying the chem ical nature of odorous and tainting substances.