Ns. Sarma et al., AMMONIUM ION AND ORGANIC PHOSPHORUS AS MAJOR IN-SITU CONTRIBUTORS TO DISSOLVED FLUORESCENCE OF THE NEAR NORTHWESTERN BAY OF BENGAL, Marine chemistry, 47(3-4), 1994, pp. 255-267
Dissolved fluorescence (DFI) was investigated in relation to nutrients
, dissolved carbohydrate (DCHO), chlorophyll-a and salinity at 20 stat
ions of the continental shelf waters off the central east coast of Ind
ia including the river Godavari. For the DFI, the major inputs identif
ied were the humus-rich influx from land at the surface and the solubi
lised fluorescent matter from resuspended bottom particles rich in set
tled/adsorbed humic flocculates and biomolecules at depth. Photodegrad
ation of DFI operative at the surface during sunny days is high around
noon at low salinities, while surface accumulation of DFI takes place
at night. At the surface, fluorescent metabolites of ammonium and dis
solved organic phosphorus (DOP) are released along with DCHO during ph
otosynthesis which in turn is related to the availability of nutrients
(nitrate, silicate and orthophosphate). Ammonium is the most importan
t factor affecting DFI in the water column, particularly at lower conc
entration of DFI (approximately 46 mFl), while DOP is important at hig
her levels of DFI (approximately 53 mFl). The efficiency of DOP improv
es at the expense of nutrients in the subsurface to the bottom. This m
ay be due to the deep DOP, formed from the resuspended bottom particle
s, being more fluorescent than metabolic compounds at the surface, i.e
. the deep DFI and nutrients are not of a common origin. Steric factor
s, chelation and molecular rigidity may cause the DOP of deep water to
be a more efficient source of DFI. Ammonium is probably not influence
d by these factors as the analysed constituent refers to the form of f
ree (ionic).