Early experiences with laparoscopic fundoplication using the Rosetti t
echnique are presented and compared with retrospective results from co
nventional fundoplication procedures. A 360-degrees floppy fundoplicat
ion was laparoscopically constructed without division of short gastric
vessels. We have performed 60 consecutive procedures. Conversion to o
pen surgery was done in seven cases due to anatomical reasons and in t
wo due to progressive subcutaneous emphysema and CO2-retention. The co
mplication rate was low. The range of postoperative hospital stay is 1
-4 days for non-converted patients. Symptomatic follow up has hitherto
been performed in 41 patients with a follow-up time of 3-9 months. Re
gurgitation and heartburn had disappeared in all but one patient. The
follow-up results do not differ from those achieved in patients operat
ed upon with the conventional open Nissen (N = 41), Toupet (N = 9) or
Rosetti (N = 36) technique. Pre and postoperative control of 24h pH an
d lower esophageal sphincter pressure (LESP) in 19 laparoscopically tr
eated patients showed normalisation of LESP in all cases and postopera
tive 24h pH < 4 ranging between 0 and 3%. Assessment of quality of lif
e showed postoperative results in accordance with normal population fo
r all treated groups.