POLAROGRAPHIC AND SPECTROPHOTOMETRIC INVESTIGATION OF IRON(III) COMPLEXATION TO 3,4-DIHYDROXYPHENYLALANINE-CONTAINING PEPTIDES AND PROTEINSFROM MYTILUS-EDULIS
Sw. Taylor et al., POLAROGRAPHIC AND SPECTROPHOTOMETRIC INVESTIGATION OF IRON(III) COMPLEXATION TO 3,4-DIHYDROXYPHENYLALANINE-CONTAINING PEPTIDES AND PROTEINSFROM MYTILUS-EDULIS, Inorganic chemistry, 33(25), 1994, pp. 5819-5824
The iron(III) binding properties of Mytilis edulis foot protein 1 (Mef
p1), its component peptides hexapeptide A (A(1)K(2)P(3)T4Y5K6; Y-5 = 3
,4-dihydroxyphenylalanine (DOPA)) and decapeptides B to E (A(1)K(2)P(3
)S4Y5P6P7T8Y9K(10); peptides B to E: P-6 = 3-hydroxyproline (3HYP), P-
7 = 4HYP, Y-9 = DOPA; peptide B: P-3 = 4HYP, Y-5 = DOPA; peptide C: P-
3 = 4HYP; peptide D: Y-5 = DOPA), and their synthetic decapeptide anal
ogues (peptide S-1: Y-9 = DOPA; peptide S-2: Y-5 = Y-9 = DOPA) have be
en investigated by polarography and spectrophotometry. A ''chelate sca
le'' was constructed by measuring the reduction potentials of iron(III
) complexes with known stability constants and was used to estimate st
ability constants for the iron(III) interactions with peptides. A line
ar relationship was found to exist between the reduction potentials an
d the pH independent thermodynamic stability constants for iron(III) c
omplexes spanning 20 orders of magnitude in chelate stability. Spectro
photometric data allowed the stoichiometry of the peptide-iron(III) in
teractions to be determined. At neutral pH all peptides favored an int
ermolecular bis(catecholato) coordination mode, through the DOPA neare
st the C terminus. Reasons for the extra stability observed in the pep
tide complexes compared with simple catecholates are offered, with the
possibility of hydroxyproline involvement eliminated on the basis of
comparisons of behavior of the natural peptides with that of their syn
thetic analogues. The decapeptides provide good models for iron(III) c
oordination by the parent protein. The biological and technological re
levance of the iron(III)-DOPA interactions is discussed.