Hemolysis of human erythrocytes induced by the high ethanol concentrat
ions involves several stages, which are reflected by the kinetic curve
s of hemolysis. These stages are of colloid-osmotic nature. Ethanol de
naturation of membrane proteins and their subsequent aggregation can b
e responsible for appearance of defects, pores, in the erythrocyte mem
brane. About 15 ethanol molecules participate in formation of one pore
. Sucrose weakly diffusing through the formed pores inhibits the ethan
ol-induced hemolysis of erythrocytes. On the contrary, the hyperosmoti
c contraction of erythrocytes in the NaCl-or KCl - containing medium i
ncreases the efficiency of the hemolysis. The maximum stability of the
erythrocytes to the ethanol action is at the pH 7.2-7.3.