EPTC DEGRADATION BY ISOLATED SOIL-MICROORGANISMS

Citation
G. Mcclung et al., EPTC DEGRADATION BY ISOLATED SOIL-MICROORGANISMS, Journal of agricultural and food chemistry, 42(12), 1994, pp. 2926-2931
Citations number
27
Categorie Soggetti
Food Science & Tenology",Agriculture,"Chemistry Applied
ISSN journal
00218561
Volume
42
Issue
12
Year of publication
1994
Pages
2926 - 2931
Database
ISI
SICI code
0021-8561(1994)42:12<2926:EDBIS>2.0.ZU;2-N
Abstract
Microorganisms capable of degrading the herbicide EPTC (S-ethyl N,N-di propylcarbamothioate) were isolated from three soils with and without histories of carbamothioate use. All EPTC-degrading isolates belonged to the genus Rhodococcus. All three isolates in pure culture systems d egraded 50 mu g mL(-1) of technical EPTC in as little as 14 h at low c ell densities and used the molecule as a sole source of carbon and ene rgy. Growth of the isolates in rich media led to the frequent loss of EPTC-degrading ability, although plasmids encoding for EPTC degradatio n could not be identified. [C-14]-EPTC experiments suggested that the degradation of EPTC proceeds by initial attack at the carbonyl Linkage , followed by degradation of the dipropylamine side chain.