Ma. Bacigalupo et al., DETERMINATION OF AFLATOXIN B-1 IN AGRICULTURAL COMMODITIES BY TIME-RESOLVED FLUOROIMMUNOASSAY AND IMMUNOENZYMOMETRIC ASSAY, Analyst, 119(12), 1994, pp. 2813-2815
A time-resolved fluoroimmunoassay (TR-FIA) and an immunoenzymometric a
ssay (IEMA) were applied for the measurement of aflatoxin B-1 in soya
seeds, dried figs and raisins. The extraction procedure was simple and
no clean-up was found to be necessary. Limits of detection were 0.5 m
u g kg(-1) for TR-FIA (range of linearity of calibration graph 2.5-5 x
10(4) pg; inter-assay relative standard deviation s(r) <5%) and 0.2 m
u g kg(-1) for IEMA (linear range 1.0(-5) x 10(3) pg; s(r) <11%).