Rm. Rao et al., DIETARY CALCIUM REDUCES BLOOD-PRESSURE, PARATHYROID-HORMONE, AND PLATELET CYTOSOLIC CALCIUM RESPONSES IN SPONTANEOUSLY HYPERTENSIVE RATS, American journal of hypertension, 7(12), 1994, pp. 1052-1057
Dietary calcium effects on blood pressure, parathyroid hormone (PTH),
and platelet cytosolic calcium concentrations were investigated. The d
ietary calcium (low, 0.2%; medium, 0.5%; and high, 2.0% wt/wt) was sup
plemented in spontaneously hypertensive rats from 6 through 22 weeks o
f age. Mean systolic blood pressure was decreased by age 12 weeks with
calcium supplementation (low, 227 +/- 6 mm Hg; medium, 211 +/- 6 mm H
g; and high, 182 +/- 7 mm Hg; P <.001). By the 10th week of age, the l
ow calcium group had significantly (P <.05) more elevated (44 +/- 2.3
pg/ml) plasma PTH compared with the high calcium-supplemented group (1
5 +/- 4.5 pg/mL). Regression analysis showed a significant (P <.001) p
ositive correlation (r = 0.3) between systolic blood pressure and PTH.
The platelet cytosolic calcium concentration was determined using the
fura-2 method. The basal calcium was 134 +/- 5.5 nmol/L for the low c
alcium group and thrombin increased to 228 +/- 8 nmol/L (P <.0001; +70
% change). The normal calcium group had 202 +/- 8 nmol/L; thrombin inc
reased to 239 +/- 10 nmol/L (P <.0026; +19% change). The high calcium
group had basal levels 145 +/- 7 nmol/L, with thrombin stimulating to
212 +/- 8 nmol/L (P <.0001; +46% change). Although thrombin increased
platelet cytosolic calcium concentration in all groups, normal and hig
h dietary calcium groups had smaller percentage increases (51% and 24%
lesser, respectively) compared with the low dietary calcium group. Th
e blood pressure-lowering effects of dietary calcium is associated wit
h blunting of thrombin-induced increases in platelet cytosolic calcium
, suggesting the involvement of an intracellular second messenger syst
em mediated by receptors.