N. Haranakamura et al., GLUCOSE-INTOLERANCE EXAGGERATES LEFT-VENTRICULAR HYPERTROPHY AND DYSFUNCTION IN ESSENTIAL-HYPERTENSION, American journal of hypertension, 7(12), 1994, pp. 1110-1114
The influence of glucose intolerance, the preclinical stage of diabete
s mellitus, on the progression of left ventricular hypertrophy and lef
t ventricular dysfunction in essential hypertension, was assessed with
two-dimensional M-mode echocardiography in age- and sex-matched essen
tial hypertensive patients with (n = 28) or without (n = 44) glucose i
ntolerance, and normotensive control subjects (n = 29). Left ventricul
ar mass index in hypertensive patients with glucose intolerance was si
gnificantly higher than that in hypertensive patients without glucose
intolerance (mean +/- SD, 115.6 +/- 28.2 v 102.1 +/- 22.1 g/m(2); P <.
05). Left ventricular diastolic function as reflected by peak lengthen
ing rate was reduced in glucose-intolerant hypertensive patients than
in hypertensive patients without glucose intolerance (2.68 +/- 0.71 v
3.16 +/- 0.82 /sec; P <.05). End-systolic wall stress/left ventricular
end-systolic volume index, an index of left ventricular contractility
, was reduced more in glucose-intolerant hypertensive patients than in
hypertensive patients without glucose intolerance (2.75 +/- 0.55 v 3.
13 +/- 0.55 10(3) dyn.m(2)/cm(2).mL(-1); P <.01). These findings sugge
st that glucose intolerance accelerates progression of left ventricula
r hypertrophy and deteriorates left ventricular diastolic function and
contractility in essential hypertension.