INFLUENCE OF AUDIOVISUALS AND FOOD SAMPLES ON CONSUMER ACCEPTANCE OF FOOD IRRADIATION

Authors
POHLMAN AJ WOOD OB MASON AC
Citation
Aj. Pohlman et al., INFLUENCE OF AUDIOVISUALS AND FOOD SAMPLES ON CONSUMER ACCEPTANCE OF FOOD IRRADIATION, Food technology, 48(12), 1994, pp. 46-49
Citations number
9
Categorie Soggetti
Food Science & Tenology
Journal title
Food technology → ACNP
ISSN journal
00156639
Volume
48
Issue
12
Year of publication
1994
Pages
46 - 49
Database
ISI
SICI code
0015-6639(1994)48:12<46:IOAAFS>2.0.ZU;2-F