This work studies the relationship between a common genetic marker in
our population, sickle-cell trait, and atherogenic risk factors. One h
undred and twenty-two healthy subjects were studied. Forty-six subject
s had normal haemoglobin (HB-AA) while 76 had sickle-cell trait Hb-AS.
Mean cholesterol level was higher in subjects with sickle-cell trait
(2.82 +/- 0.21 g/I) than in subjects with normal haemoglobin (2.08 +/-
0.40 g/I) used as controls. The difference was statistically signific
ant (p < 0.05). HDL cholesterol levels remained in the normal range in
controls (Hb-AA) (0.560 +/- 0.10g/I) while subjects with Hb-AS had hi
gh HDL-c levels (0.618 +/- 0.30 g/I). Mean LDL cholesterol levels in H
b-AS subjects were about 57% higher than those in controls (1.84 +/- 0
.10 g/I and 1.17 +/- 0.30 g/I, respectively) (p < 0.05). Apolipoprotei
n Al levels of Hb-AS subjects were lower (1.37 +/- 0.10 g) than those
of Hb-AA subjects (1.98 +/- 0.15 g/I), (p < 0.05) while apolipoprotein
B concentrations of Hb-AS subjects were higher (1.70 +/- 0.27 gm than
in controls (1.30 +/- 0.10 gm (p < 0.05). The, atherogenicity index g
iven by the Apo-B/Apo-AI ratio was higher in Hb-AS subjects (1.24) tha
n in those with normal haemoglobin (0.65). We conclude that Hb-AS subj
ects are at high atherogenic risk if subsequent diet management is not
undertaken.